Italy At Jannali Gourmet Italian Restaurant and Takeaway Service

Italy At Jannali

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Ristorante-Bar,Jannali NSW 2226

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Fortnightly Specials

Famiglia

Benvenuto

Alla

Welcome To Our Family!

Here at Italy At Jannali, we invite you to join our family, wheather it be enjoying a fine dining experience at our restaurant, relaxing with a cocktail from our bar, or even enjoying our food in the comfort of your own home thanks to our fast and wide ranging take away and home delivery service.

Now open 7 days and Sunday lunches, with fortnightly changing specials and a new locally sourced wine list, you'll always be able to enjoy a dining experience, worthly of a restaurant in any city in the world, at your doorstep in the heart of the suburbs.

Please feel free to browse our site, take a look at our menu, our latest speicals, and news of whats on in the coming months, and on behalf of all of our staff,

we look forward to having you dine with us soon.

Level 2, 92-94 Railway Cres Jannali, NSW 2226 / (02)9589-0066
Hot cheese plate with crumbed Hamloumi, Provolone & Camembert, served with a Cranberry Compote$13.50 (entrée)Fettucini Pasta tossed with char grilled vegetables, danish salami, Fresh Basil & Crumbled Fetta$21.50Oven Baked chicken breast wrapped in filo pastry & stuffed with cream cheese & chives served with chat potatoes & a tarragon cream$27.50Seared Tuna steaks resting on a bed of betroot risotto with sweet corn & honey baked cherry tomatos$26.50La Pizza Della CasaPork Belly & Chorizo pizza with chilli onion jam, cherry tomatos and a garnish of balsamic glazed fennelSmall $25.50 Large $30.50Specials created by Jacqui Birss
Menus

Starters

'Dolce December'

Chefs Special Dessert

For The Entire Month Of December, All our Desserts will be at the Special Price of $9.50!!

Click Here to see our home made Desserts.

Cocktail Of The Month

CLICK HERETO VIEW OURTAKE-AWAY MENU

Entrees

StartersAntipasto (For Two) $19.50Selection of Cold Meats, Cheeses & Marinated VegetablesBruschetta Regular $15 Large $20Tomato Basil & Onion served on a garlic pizza baseItalian Bread Regular $13 Large $18Soft Pizza bread topped with garlic, fresh parsley & mozzarella cheese Garlic & Herb Bread $4 Basil Pesto & Parmesan Bread $6Seafood Garlic Prawns Entree $ 16 Main $23.50Tiger Prawns with your choice of either olive oil or napoletana sauceSaganaki Prawns Entree $17 Main $24.50Prawns Sauteed with Galic & a feta Cheese napoletana & cream sauce Baby Calamari Entree $16.50 Main $24.50Lightly fried with flour & served with a homeade tartare sauceGrilled Octopus Entree $14.50 Main $18.50Char-grilled Marinated Baby OctopusGamberi Little Italy Entree $18.50 Main $22.50Tiger Prawns flamed with white wine resting on a ham and shallot risottoScallops ½ Dozen $16.50 1Dozen $24.50In Shell with your choice of either Kilpatrick or MornayChilli Mussels ½ Dozen $15.50 1Dozen $22.50Local Black Mussels with chili, garlic & white wine and napoletana brothSaladsItalian Salad Small $9.50 Large $18.50with Iceburg lettuce, Tomato, Cucumber, Capsicum, Spanish Onions & OlivesGreek Salad Small $12.50 Large $18.50with Oak Lettuce, Olives, Cherry Tomatos, Shallots & Fetta Cheese Caesar Salad $20.50With Egg & Homemade Caesar Dressing With Chicken Add $2Tempura Prawn Salad $18.50Baby Spinach, Pumkin, Pine Nuts, Prawns & Sun-dried Tomato PestoGood Food takes time to prepare, so please be patient while waiting for your mealsMinimim spend per table is $20 per head (per table not per person) - Surcharges may apply

About

Pastas

PastasWith Spaghetti, Fettuccine, Penne, Beef Tortellini, Spinach & Ricotta Ravioli or Potato GnocchiNapoletana - $20.50Traditional Italian Tomato sauce with fresh Herbs, Onions & GarlicBarese - $20.50Bacon & Broccoli sauted with Shallots in a Napoletana & Cream sauceSiciliana - $20.50Eggplant, Spanish Onion, Olives & Garlic with NapoletanaBolognese $20.50Traditional Ground Beef Bolognese made with fresh minced Veal ShinBoscaiola - $20.50Mushroom, Ham & Shallots in a Cream sauceCarbonara - $20.50Bacon & Shallots with an Egg in a garlic Cream sauceAll’arrabbiata - $20.50Fresh Hot Chili sauted with Garlic in a Napoletana saucePutanesca - $20.50Anchovies, Olives, Capers & Fresh Chili in NapoletanaPesto - $20.50Basil Pesto with Pine Nuts, Shallots & Garlic in Olive OilSalmone - $20.50Smoked Salmon, Capers, Spanish Onion, Fresh Herbs & Olives in Olive OilMare Emonte $22.50Tiger Prawns, Mushrooms & Garlic with a Napoletana & Cream sauceMarinara - $24.50Fresh Seafood sauted with Garlic & Parsley with a touch of NapoletanaSpinach Risotto - $21.00Rose sauce, Baby Spinach, Mushrooms & Sun-Dried TomatoesRisotto Alla Jacqui - $23.50Chicken & Mushroom garnished with Truffle Oil & ParmesanHomemade Beef Lasagna - $22.50Ground Beef layered with Béchamel sauce & Mozzarella served with SaladCannelloni (Vegetarian) - $21.50Crepes filled with Baby Spinach, Feta & Béchamel served with SaladCannelloni with Beef or Chicken - $23.50Good Food takes time to prepare, so please be patient while waiting for your mealsMinimim spend per table is $20 per head (per table not per person) - Surcharges may apply

Mains

Poultry - Oven Baked Breast FilletPollo Mango - $24.50Mango Cheeks flamed with white Wine in a Cream saucePollo Padrino - $24.50Mushrooms, Pine Nuts & Shallots flamed in a Red Wine & Napoletana saucePollo Valdostana - $24.50Leg Ham & Mushrooms in a Garlic Cream Sauce topped with Provolone Pollo Cacciatore - $24.50Capsicum & Spanish Onion in a Red Wine Napoletana saucePollo Gamberetti - $26.50Prawns & Sun-dried Tomatoes in a Garlic Cream sauceVeal - Back Strap Scaloppine Scaloppine Marsala - $25.50Sweet Marsala Italian Liqueur & Cream sauceScaloppine Boscaiola - $25.50Leg Ham & Mushrooms sautéed with Shallots in a Garlic Cream sauceScaloppine Parmigana - $25.50Crumbed Veal topped with Napoletana & CheeseScaloppine Roma - $25.50Sun-dried Tomato & Artichokes sautéed with Garlic in a Rose sauceScaloppine Pescara - $25.50Prawns flamed in Wine with green Peppercorns in a Rose sauceBeef - Grain Fed Angus Eye Fillet Steak Diane - $26.50Garlic & Worcestershire in a Cream sauceFillet Pepe Verde - $25.50Green Peppercorns & Kibbled Pepper in a Garlic Cream sauceFillet Rossini - $25.50Mushrooms flamed with Red Wine in a Napoletana sauceFillet Terra e Mare - $27.00Prawns flamed with Port in a Cream sauceFillet Little Italy - $28.00Prawns, Avocado & Green Peppercorns in a White Wine sauceThe Chef reccommends Steak Cooked to Medium RareMedium-Well & Wel-Done Steaks Can Take up to 40 MinutesFish - Baby Snapper or Barramundi FilletsLemon Butter - $22.50Fresh Lemon in a Butter sauceSorrento - $24.50Prawns in a White Wine, Lemon Cream sauceEggplant Parmigiana - $22.50Baked Eggplant with Napoletana sauce & Fresh Parmesan CheeseAll Mains served with Creamy PotatoesSidesBlanched Fresh - FreeGarden Vegetables Italian Green Beans $6.50 in a Garlic & Tomato SauceMushroom - $7.50Whole Button Mushrooms baked with Balsamic VinegarAsparagus - $7.50Fresh Asparagus Spears seasoned with GarlicCauliflower Au Gratin - $8.50Baked Cauliflower with Béchamel sauce & Parmesan Cheese Beer Battered Steak Fries - $5.50Italian Salad $6.50 Garden Salad with OlivesGood Food takes time to prepare, so please be patient while waiting for your mealsMinimim spend per table is $20 per head (per table not per person) - Surcharges may apply

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Pizzas

Desserts Menu

Desserts

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From The Bar

Desserts

Set Menus

Pizzas & Pastas $30 (per person)Starters Garlic & Herb Focaccia & Salads EntreePasta platters including a selection of: Carbonara, Bolognese, Pesto, Napoletana, Barese & Boscaiola Main Meals A selection of the following pizzas: Margarita, Mexicana, Supreme, Hawaiian, Capricossa, Americana Vegetarian, Australiana, Meatlovers, Sweet Chilli Chicken, Green Prawn and Abruzzese.Bruschettas & Mains $35StartersGarlic & Herb Focaccia & Salads Entree BrushettasGarlic Pizza base, topped with diced Tomato, Spanish Onion & Fresh BasilItalian BreadPizza base topped with Garlic, Parsley & Mozzarella Cheese Main Meats A selection of the following: Polio MustardoTender Chicken Breast, in a Seeded Mustard, Garlic & Cream sauce Baked SnapperSnapper fillet, served in a Lemon & Butter sauce Scaloppine RomaTender Veal Scaloppine cooked in White Wine, Sun-dried Tomato, Artichokes, Shallots, Napoletana & creamCAFECappuccino, Flat White, Latte, Hot Chocolate & TeaAntipasto & Calamari $40Starters Garlic & Herb Focaccia & Salads Entree AntipastoA selection of Cold Meats, Cheeses & Marinated Vegetables Baby CalamariFresh Baby Calamari, fried & served with Homemade Tartare sauceMainsA selection of the following:Pollo CacciatoreTender Chicken Breast in a Capsicum & Spanish Onion in a Red Wine Napoletana SauceScaloppine BoscaiolaVeal Back Strap Scaloppini served in a Ham & Mushrooms sauteed with Shallots in a Garlic Cream sauceBarramundi Sorrento Barramundi Fillet with Prawns in a White Wine, Lemon & Cream sauceCAFECappuccino, Flat White, Latte, Hot Chocolate & TeaOptional Dessert Course for an Additional $7per person Your Choice of 2 alternating desserts Optional Wine and beer course for an Additional $10 per person House Red, House White and a choice of 2 beers (Conditions apply - Please speak to Staff)Good Food takes time to prepare, so please be patient while waiting for your mealsMinimim spend per table is $20 per head (per table not per person) - Surcharges may apply

Starters
Entrees
About
Mains
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Desserts Menu
From The Bar
Set Menus

Whats On

From November till December 24th is our first ever naming competition! Help us find a new name and you could win 7 nights in Fiji, a 42inch LCD 3D TV or a $100 gift voucher! All you have to do is fill out the form at any of our stores, or email your name idea (max 3 words) along with your name address and contact number to italyatjannali_gmail.com by december 24th and you could win!Click Here for full terms and conditions.Don't forget to book soon for your christmas party as places are filling fast. Can't get the night you were looking for? Why not try lunch! Our restaurant is available for lunch bookings any day of the week for a group of 30 or more. With BYO for Wine & Beer as well!. Simply call 9589-3056.Or If inhouse catering is what your after for your work christmas party then look no further! Italy at Jannali Takeaway offers huge catering discounts on Pizza,Pasta,Salads, even full restaurant meals and desserts! Just ask our staff on 9589-0066 after 4pm. or call 0447274672.

Naming Competition

Help Us Find a New Name

The Pearl South Pacific Fiji
Kogan 3D TV
$100!!

Click Here to Download or Print your Entry From

The Pearl South Pacific Fiji
Kogan 3D TV
$100!!

For Full Terms & Conditions plus more Entry Options, Please Click Here

Terms & Conditions

Entry Options

Entries must be placed before or on December the 24th. All winners will be notified by email or phone by no later than january the 10th 2011.First Prize is a voucher for 7 nights at the pearl resort Fiji. (www.thepearl.com.au). Second prize is a Kogan 42" LCD 3D TV valued at $700.Third prize is a hundred dollar voucher for Italy At jannali restaurant. Valid for 3 months from issue.Last Prize is a $50 voucher for Italy At Jannali restaurant.Valid for 3 months from issue.All entries will be checked with NSW fair trading for copyright infringments before being selected as winners.Terms & Conditions for Accomodations voucher:Package entitles the bearer to accommodation for 7 nights and the additional inclusions as outlined - no domestic or international travel is included. For flights and transportation call your Travel Agent or go online to the links provided at How to get there belowStrictly no changes, substitutions, transfers, reimbursements for any unused portion of the CertificateAdditional rooms, additional nights will incur additional charges payable by cash at the time of bookingPackage rate includes VAT (15%) and HTT (5%)Bookings are strictly subject to availabilityBookings are to be made via Bartercard Tourism & Hospitality only contact details belowAny additional expenses incurred during your stay, must be paid in CASH to The Pearl South Pacific Resort based on their individual terms and conditions the Resort(s) may request a credit card upon check-in to cover incidentals, room charge etcAvailable for use on new bookings onlyPackage and inclusions available for two adults only one child under the age of 12 years may stay at no additional charge if existing bedding is usedAdditional rooms, children or additional persons 12 years and over will incur 3rd person rate charges - payable by Bartercard at the time of bookingNot combinable with any other special offerOnce the accommodation booking has been confirmed, it is final; it is non-refundable, not transferable and date or venue changes are not permittedAvailable for travel between 1st October 2011 and 30th June 2012Blackout dates: 24th December 2011 to 4th January 2012Bartercard Tourism & Hospitality provide promotion and marketing support to Bartercard merchant suppliers in some cases, an additional booking service is provided by the Bartercard Tourism Desk for the buyers convenience and at the merchants request. Bartercard Australia Pty Ltd is not the seller of the products promoted.How to get there:Nadi, Fiji International flights need to be booked by the customer direct and are payable by cash only. Bartercard Tourism & Hospitality cannot book or facilitate in the booking of flights on behalf of Bartercard members. We strongly advise you do not purchase airline tickets until your accommodation is confirmed.Pacific Blue www.virginblue.com.auAir Pacific www.airpacific.com.

Visit Either of Our stores on the corner of White St & Railway Cresent Jannali

Email your entry to

italyatjannali_gmail.com

Mail entry forms to 3/92-94 Railway Cres Jannali N.S.W 2226

Gallery

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From Sydneys best Eye filllet steak, to mouth watering cocktails,Italy at jannali has everything your looking for. Authentic Italian Food made with a modern australian twist! All our meals and sauces are prepared fresh for you, so the entire menu is available gluten free. Thats right even Gluten free pizza, and pasta is available! With a good selection of monthly changing home made desserts, from Panna Cotta to Tiramisu, Italy at Jannali is the perfect place for a romantic evening for Two.
Take-Away

Italy At Jannali Takeaway

Express Take Away & Free Home Delivery

In April 2010 Jannali Welcomed the launch of Italy At Jannali Takeaway. Directly opposite the restaurant but on street level, Italy At Jannali was desinged to function as a stand alone Takeaway & Home Delivery Service, with a very unique combination, of affordable restaurant quality food, and very quick service times.Since them it has blossomed into one of the suterland shires premier takeaway establishment. Offering a wide range of menu items, The takeaway serves all the restaurant favourites from gourmet pizza and pasta, to items unique to us, like the shire only Takeaway Eye Fillet Beef. Plus loads of home made desserts and salads, and now, hot chips, & Spicy BBQ Beef Ribs & Nutella Calzones.Delivering to over a 5km radius, with catering availalbe, and prices so affordable you'll wonder why you've couldn't have heard of us earlier!

Shop 1 7-9 White St Jannali 2226

Funtions

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Looking for the perferct venue for your next funtion? Then look no further than Italy at Jannali. From Birthdays to Christmas partys, Christenings to weddings, Italy At Jannali has very affordable options for lunch functions for up to 100 people.With BYO available, and a range of set menu's from pizza's to meals to finger food.Click Here to view our set menus.

Contact

Italy At Jannali Licenced Restaurant

(BYO Wine & Beer Only)

Level 2, 92-94 Railway Cres

Italy At Jannali Take Away & Free Home Delivery

1/7-9 White St

Jannali NSW 2226

Phone: (02)9589-0066

Restaurant Direct: 9589-3056

Mobile: 0447274672

FOR RESERVATIONS (BOOKINGS) PHONE:

(02) 9589-3056

or E-mail nathan_italyatjannali.com.au

FOR GENERAL ENQUIRES OR EMPLOYMENT OPPORTUNITES PLEASE USE CONTACT FORM

Contact
Map
Meet The Team

Contact

Map

Meet The Team

Our Staff

Head Chef Italy At Jannali Restaurant - Jacquline Birss8 Years experience cooking in modern Australian & Italian KitchensPrevious at 'Bella Costa Cronulla'Chef Italy At Jannali Takeaway - Sean Murphy10 years experience in Italian KitchensPreviously at 'Italian on the Bridge'OwnersPardip & Nathan8 Years at 'Little Italy Jannali'

Italy At Jannali - 95890066 OPEN 7 DAYSFully Licenced & BYO - Express Takeaway & Free Home Delivery